A Fresh and Citrusy Twist for Your Dishes
Thai Lemongrass Powder is a fragrant and versatile spice that brings a refreshing citrus flavor to your dishes. This finely ground powder is made from dried lemongrass stalks, which are known for their distinct lemony aroma and light, zesty flavor. Thai Lemongrass Powder adds a delicate tang and aromatic complexity to both savory and sweet dishes, making it a key ingredient in Thai cuisine. Whether you’re preparing a Thai curry, soup, or marinade, this powder provides an authentic taste that transports you to the heart of Thailand.
Lemongrass is native to Southeast Asia, particularly Thailand, where it is a staple in everyday cooking. Thai cuisine is renowned for its bold, vibrant flavors, and lemongrass plays an essential role in creating that signature taste. In Thailand, lemongrass grows abundantly in the tropical climate, which gives it its unique, refreshing fragrance. Thailand’s rich culinary heritage has used lemongrass for centuries, both as a spice and for its medicinal properties. Today, Thai Lemongrass Powder is highly regarded for its high quality, making it a popular choice in kitchens worldwide.
Thai Lemongrass Powder is a fragrant spice with a citrusy, fresh flavor that brightens up dishes. Popular in Thai and Southeast Asian cooking, it adds a refreshing, zesty kick to both savory and sweet recipes, making it a versatile and essential ingredient.
Thai Cuisine: Integral in curries, soups, and salads like Tom Yum and Tom Kha, giving them a fresh, citrusy flavor.
Vietnamese Cuisine: Used in marinades and dipping sauces, enhancing the flavor of meats and seafood.
Southeast Asian Cuisine: Found in noodle soups, satays, and stews, providing a zesty balance to rich flavors.
Indian Cuisine: Incorporated into curries and teas, adding a fragrant, citrus-like note.
Global Cuisine: Gaining popularity in beverages, smoothies, and desserts, offering a refreshing, citrus aroma.
Nutritional Information:
Thai Lemongrass Powder is not just a flavor enhancer but also provides several nutritional benefits. In every 100g serving, you get:
Calories: 99 kcal, providing a low-calorie option for seasoning your dishes.
Carbohydrates: 25g, contributing to energy production.
Fiber: 14g, promoting digestive health.
Vitamin C: 35 mg, boosting immunity and skin health.
Calcium: 100 mg, supporting strong bones.
Iron: 3 mg, aiding in red blood cell production.
Medicinal Benefits:
Digestive Health:
Lemongrass is known to help alleviate bloating, indigestion, and stomach discomfort. It stimulates digestion and can help in relieving gas and nausea.
Anti-inflammatory:
The compounds in lemongrass help reduce inflammation, which can help relieve symptoms of arthritis and other inflammatory conditions.
Antioxidant:
Rich in antioxidants, Thai Lemongrass Powder helps fight free radicals and protects the body from oxidative stress.
Detoxifying:
Lemongrass has natural detoxifying properties, helping to cleanse the body of toxins and support liver health.
Skin Health:
The high Vitamin C content in lemongrass powder promotes healthy, glowing skin and protects against the effects of aging.
Mood Boosting:
Lemongrass has been traditionally used to reduce stress and anxiety, helping to improve overall mental well-being and relaxation.